The Tennis Special

This is the pasta we had at the party. Lucy and I grew up eating this dish at the Greenville Country Club after tennis lessons. It has become a family favorite! SBS


1 lb spiral pasta
6 grilled chicken cutlets (marinate overnight in Italian dressing)
1 yellow bell pepper sliced
1 red bell pepper sliced
chopped broccoli
chopped carrots (as much or as little as you like for the broccoli and carrots)
1 cup Italian dressing
1 cup Ranch dressing (I make my own Ranch from the dry packets, but bottled would be fine)

mix all ingredients and pour dressing over pasta! refrigerate.